UMAi Dry
4.6 From 1 to 5
2554 Reviews
Overall Ratings
5 Stars
2007
4 Stars
359
3 Stars
80
2 Stars
38
1 Star
70
  • 2554 Reviews
  • 9 / 10 Recommend
  • 9.29 / 10 TrustScore
May 29, 2020
Awesome 👌
May 27, 2020
Did a whole delmonico. Aged for 5 weeks. Minimal desiccation. You do need a vacusealer...
May 27, 2020
Excellent result for my sopressata
May 27, 2020
For years I was interested in trying to make fermented sausage but was intimidated because of needing a fermenting chamber and other specialty items. Umai dry system solves that. Awesome product and great directions.
May 26, 2020
Did a 45 day strip loin for my first experiment and I’ll never go back to regular beef if I can help it.
May 26, 2020
I've tried to make dried sausage in the past without much success. Using the Umai bags I've made 2 different types of sausage and they were excellent. I'd recommend this to anyone.
May 26, 2020
Excellent product to make such delicious dry aged ribeye steaks.
May 25, 2020
Awesome reukrs
May 25, 2020
A+++ MY FIRST RIB IS ALMOST AT 60 DAYS
May 24, 2020
Went with a ribeye loin for my first dry age (45 days)experiment. Meat was more tender & fat texture/flavor profile changed. Great start, but need to try other cuts of beef to find what I enjoy the most.
May 24, 2020
Works great and will be ordering more bags already.
May 24, 2020
I made 16lb 45 days dry aged Rib Eye.
Satisfied with the Result!!
May 23, 2020
**** WORKED GOOD 😂
May 23, 2020
Could not be any happier with this product. It worked like a charm!!!
May 22, 2020
I can believe how easy the process was and how excellent the results were, after doing it the "traditional" way for years. I have to say that this process is absolutely fool proof, which was never the case before.
May 22, 2020
great
May 22, 2020
Amazing results blown away with how well it turned out. I aged a 4.5lb ribeye roast for 30 days, was spectacular.
May 22, 2020
The outcome has been very good. Did a 20 lb ribeye and turned out really well. Only bad experience was a seal failed but very early so the meat didn’t spoil. I’ll be buying again, for sure.
May 22, 2020
Couldn't be more happy with the quality of the product. Did everything that they said it would. Very detailed and easy instructions. Also, super fast shipping! More companies should take lessons from Umai! Turned my brother onto Umai!
May 21, 2020
I ordered a package about a month and a half ago and it still hasn't arrived. Nevermind though I've just bought a fridge so I can do proper curing
About UMAi Dry
UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator. Creating Tradition at Home®
UMAi Dry is a Verified Merchant
Questions? Contact Us
help@umaidry.com
+1-612-741-6750
8-14 GMT-5

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