3331
Reviews
Reviews
3331
Recommend
9 / 10
TrustScore
9.29 / 10
Robert Armstrong
Verified Buyer
None of the meat products I have dry aging have reached maturity yet so I cannot comment about that. The quality of product from UMAi Dry has been outstanding however and the customer service excellent. Thus far the aging bags and sausage casings have performed exactly as advertised and meat products look amazing. Hopefully in the very near future I'll be enjoying some really good Charcuterie and salami!! As of right now, I have a total of 18 items dry aging and cannot wait until they start coming ready to sample.
Barry Kalscheur
Verified Buyer
My first dry-aging experiment, and it's been great. Will be doing this again.
RANDY YODER
Verified Buyer
Still aging my first brisket. another 7 days to go
So far so good, all looks well, and this seems like a really great product.
Highly recommended thus far, though still waiting for the results.
One recommendation would be to incorporate thicker material at the end. I did have some trouble sealing until I totally figured it out. My sealer gets a little too hot for this thin material at one end. Not a real issue with the product so much as my touchy sealer, but I think integrating normal vacu-seal plastic at the open end would really help.
So far so good, all looks well, and this seems like a really great product.
Highly recommended thus far, though still waiting for the results.
One recommendation would be to incorporate thicker material at the end. I did have some trouble sealing until I totally figured it out. My sealer gets a little too hot for this thin material at one end. Not a real issue with the product so much as my touchy sealer, but I think integrating normal vacu-seal plastic at the open end would really help.
Matt Sherock
Verified Buyer
I think its great. I have only recently purchased the UMAi system. It was very easy to use. I have NY, Prime Rib and a Brisket all aging for 23 days so far. They all look fabulous to this point. I have already recommended this product to a few of my friends.
Joseph Matenge
Verified Buyer
A little tricky to use. Multiple user manuals confuse things. Just started so waiting to taste the meat.
Rey Valderrama
Verified Buyer
Great bags to dryage beef
john banks
Verified Buyer
it is still in drying out phase, when complete a full video review will be on my youtube food channel.
Jason Grainger
Verified Buyer
I Just cooked up some AAA (Choice)Ribeye steaks that I had in an UMAI Dry bag for 46 days. So much more flavour and the tenderness of beef tenderloin. I work in a meat department and I have been mentioning this to many of my regular shoppers. My brother in law tried one of my bags as well and loves them. My only problem is my family is upset that I am taking up so much room in our fridge, I may have to get a secondary fridge. I will be starting a striploin in the next few days
Gary Pendergraph
Verified Buyer
the sausage casings are ideal for making saucisson
Michael Sousa
Verified Buyer
Absolutely amazing!!! Will be purchasing again!!!
Ken Stouten
Verified Buyer
Super easy dry-aged steaks at home!
Tom Anderson
Verified Buyer
This bag requires a special sealer !
Ching Qiang Thien
Verified Buyer
fast delivery
Jaime Rios
Verified Buyer
I’m very excite to see how it goes. I’ve put my first ribeye roast in the dry bags 3 days ago. The instructions were super easy to follow and the bags were easy to use. It vacuumed perfectly and they are sealed and aging in my fridge now!
ANDREW EDDS
Verified Buyer
Works just as advertised, I did a rib roast for 35 days and the flavor was incredible!
EDWARD DEATHERAGE
Verified Buyer
This was the most simplest way of drying meat it is almost imposiable to mess up.
Timothy Tinghino
Verified Buyer
Salami came out great!
Theo van Soest
Verified Buyer
Great customer service. So excited to see the end result
Joe Kubicky
Verified Buyer
I packaged my first striploin a few days ago so I won't know the results for about 40 days. The package turned out perfect. I have a KOCH chamber machine that I use for my own business and that made the vacuum sealing very easy. Check back in 45 days and I'll let you know how the steaks turned out. Thanks, Joe Kubicky
Bradford Love
Verified Buyer
Used it for the first time 02/03/2019. Easy to use, vacuum and seal. will let you know more in 40 days
About UMAi Dry
UMAi Dry brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Creating Tradition at Home®
Visit Website
UMAi Dry is a Verified Merchant
Questions? Contact Us
help@umaidry.com
+1 833-DRYUMAI
8-14 GMT-5
Top Rated Products
|
Dry Aging Bags Ribeye/Str... |
|
|
Dry Aging Bags Brisket/Bo... |
|
|
Dry Aging Bags Sampler |
|
Facebook
RaveCapture Commitment
RaveCapture is a review and reputation management company that collects and displays 100% verified buyer reviews. We take authenticity very seriously, which is why we're the only review service that only allow reviews from verified paying customers. No fakes, no nonsense... just real reviews. That's our promise.
The RaveCapture Triple Guarantee
- RaveCapture Companies Are Held Accountable
- All Reviews Are Verified Customers
- Negative Reviews Can Never Be Deleted
